Wildfire Restaurant in Georgetown: Serving Up Big City Cuisine with Small Town Charm

For over 25 years, Wildfire Restaurant has been serving up delicious meals to the Georgetown community. Family-owned and locally operated, the restaurant offers lunch, dinner, and Sunday brunch, with an impressive selection of wines and Texas beers. Wildfire has even earned a reputation as one of the best restaurants in Georgetown, winning multiple “Best of Georgetown” awards for the past 11 years.

With a menu that features a wide variety of dishes, there is something for everyone at Wildfire. Their dinner menu offers an exceptional selection of steaks, seafood, and chicken entrees, such as the macadamia encrusted calamari or the flame-seared bacon-wrapped jumbo scallops. Their “From the Waters” section offers dishes like the blue corn encrusted catfish fillets, while “From the Range” features beef, bison, pork, and even elk tenderloin. And for vegetarians, they have dishes like the grilled portobello, artichoke, and asparagus with gluten-free confetti penne pasta.

Wildfire’s commitment…